They have really interesting flavor combinations, click here to view. When I go back I want to try the following: Fragola (strawberry + balsamic vinegar), Arabesque (abricot + pistachio), Eden (peach + abricot + saffron). Mmmmmm in my belly.
Thursday, March 18, 2010
pierre herme
Pierre Herme is another exquisite shop. It sells high end chocolates and exotically flavored macaroons. Alison and I just popped in the shop to look around and take some photos (they actually let us!!!) and then we left without ordering anything.
Labels:
Europe,
Food,
France,
French,
French Culture,
Paris,
Spring '10
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my old man eats fruit cake. people tend to regift fruit cakes until they arrive for my dad to eat. i'm sure he'd like that one. they had fruit cake in spain during january when jebus's buddies arrived to gift him spices and gold. people ate it on that day. i tried some. it was blagh
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