Thursday, June 3, 2010

fauchon

Fauchon is extremely Parisian. Read here.
I tried a fraise basilique macaron and it was interesting.....I can't tell if I liked it or not. I think the overwhelmingly balsamic taste overpowered the strawberry...maybe I'll have to eat it again.
Sorry folks, these photos aren't the best, but there were so many employees from all different angles I couldn't quite sneak them without being caught!
Just know that everything is over the top.

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